Gluten-Free Beef Tacos

Name: Gluten-Free Beef Tacos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1.5 lbs ground beef; 8 corn tortillas; 1 cup salsa; 2 cups shredded lettuce; 1 cup diced tomato; 1 cup shredded cheddar cheese

low · Beef · 15 min · Serves 4

Seasoned ground beef in corn tortillas with fresh toppings

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Ingredients

• 1.5 lbs ground beef
• 8 corn tortillas
• 1 cup salsa
• 2 cups shredded lettuce
• 1 cup diced tomato
• 1 cup shredded cheddar cheese

Method

1. Heat 1 tablespoon oil in a skillet over medium-high heat. 2. Add 1.5 lbs ground beef and cook, breaking up with a spoon, until browned (7-8 minutes). 3. Drain excess fat and add 1 cup salsa and 1/2 teaspoon cumin; simmer 2 minutes. 4. Warm 8 corn tortillas. 5. Fill tortillas with seasoned beef, shredded lettuce, diced tomato, and shredded cheddar cheese. 6. Serve with sour cream and additional salsa.