
Turkey & Avocado Wraps
low · Turkey · 10 min · Serves 4
No-cook wraps packed with deli turkey, creamy avocado, crisp lettuce, and a quick chipotle mayo. The easiest weeknight dinner that still feels like a real meal.
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- • 12 oz deli turkey, sliced
- • 4 large flour tortillas (10 inch)
- • 2 ripe avocados, sliced
- • 2 cups shredded romaine lettuce
- • 2 roma tomatoes, sliced
- • 1/3 cup mayonnaise
- • 2 tsp chipotle sauce or adobo
- • 1 tbsp lime juice
Method
1. Stir together mayonnaise, chipotle sauce, and lime juice in a small bowl to make chipotle mayo.
2. Lay tortillas flat on a clean work surface.
3. Spread chipotle mayo over the bottom two-thirds of each tortilla.
4. Layer turkey slices, shredded romaine, sliced avocado, sliced tomato, and sliced red onion on each tortilla.
5. Season with salt and pepper.
6. Fold the sides of the tortilla in, then roll tightly from the bottom up. Slice in half on the diagonal.
7. Serve immediately or wrap tightly in foil for up to 4 hours.