Dinner · Quick & Easy
15-Minute Garlic Chicken
Quick pan-seared chicken with garlic and herbs
Prep5 minCook12 minTotal17 min
Quick & EasyIngredients
4 servingsScale the recipe
Method
01Heat 2 tablespoons olive oil in a large skillet over medium-high heat.
02Season 4 chicken cutlets with salt and pepper.
03Add chicken to hot skillet and cook 4-5 minutes per side until golden and cooked through.
04Remove chicken and set aside.
05In the same skillet, add 3 minced garlic cloves and cook for 30 seconds.
06Return chicken to pan, add 1/4 cup lemon juice and fresh herbs, toss to coat.


