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Quick Quesadillas

Quick Quesadillas

low · Vegetarian · 13 min · Serves 4

Cheesy quesadillas with beans, ready in 12 minutes

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Ingredients

  • 1 can black beans (15 oz)
  • 8 flour tortillas
  • 2 cups shredded cheddar cheese
  • 1/2 cup salsa
  • 1/2 cup sour cream
  • 1 tablespoon vegetable oil

Method

1. Drain 1 can (15 oz) black beans and warm in a saucepan. 2. Warm 8 flour tortillas in a skillet over low heat, 30 seconds per side. 3. Spread 1/4 cup beans and 1/2 cup cheese on one half of each tortilla. 4. Fold tortillas in half. 5. Cook folded quesadillas in a skillet over medium heat for 2-3 minutes per side until golden. 6. Serve with salsa and sour cream.